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Tightening the Belt just a Bit Tighter... |
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A Frugal Living Tip Tightening the Belt just a Bit Tighter.... What to Do When Money is Really Tight by Patty Getz
One of the biggest challenges for a frugal mom, is finding yet more ways to save
money when money gets tight. It could be that you are trying to pay off debt or
perhaps you want to save for something special, you are already frugal, and just
don’t know what else you can do. All is not lost, as long as you are willing to
try a few ideas, you didn’t think you would ever try, and to count your savings
in nickels and dimes, you can do it.
First you have to realize, it all adds up, I might only save a quarter, but if I
save that quarter 4 times, I have saved a dollar. Everyone of the those dollars
adds up, and even a savings of 20 dollars a week, can make a big difference no
matter what your goal is. And guess what 20$ a week becomes a $1000 plus in a
year.
First thing to do is research what other things you can do to save money, I can
help a bit there… lately my life has demanded a brand of Guerilla frugality,
that required saving each dime, everywhere we could.Go around your house and
make notes of ways you can save. Once you figure out what you can do, keep a
record. It is really encouraging to see how quickly those nickels can add up,
and how many you use in day, that you don’t even realize.
Start in your kitchen, do you wash baggies? I know, I know I hate doing it too….
So instead of using baggies, use Tupperware, each time you use a reusable
plastic container, you are saving, if you would have used gallon sized bag, you
would have saved a nickel, if a sandwich bag, only two cents. Wait, before you
fluff off that two cents of savings, figure how many do you use in a month? If
you use about 200 small baggies for making lunches, that is 4 dollars a month,
if you use 50 gallon size bags that is another 4 or 5 dollars…. so there is
$8.00 in one month, already just in baggies. Of course you could just wash
baggies….. if you are like me, that does not happen, but you do have choices.
Sew little cloth bags for sack lunches. Easy and cheap to make, but reduces the
use of paper sacks.
Use cloth napkins, and towels rather than paper.Any time you use something
reusable, you will save money. Cloth napkins can be made of inexpensive
material,or scraps even, and probably for cheaper that a package of paper
napkins, if you don’t already have the fabric on hand.
If you do your own baking do you use the most economical recipes? Bread is a
great example, many breads have milk, and egg in them, driving the cost up
tremendously.
But there are really good recipes out there, without the eggs and milk. A basic
loaf of bread should not cost more than .29 cents, if you do your research, and
that includes electricity. Put thought into your menu’s and cooking, sometimes
it is cheaper to do scratch and sometimes it is not.
Look for wholesale sources for food basics, things like rice, flour, beans.They
can be purchase for much,much cheaper, in bulk,literally for a penny or less per
serving. Places to look? Restaurant supply stores that are open to the public,
mills, and outlet stores.
Don’t be afraid of outlet stores. Sure their brands are ones you have never
seen, but chances are good, that those same brands are made by companies you
have purchased from before. And dried goods such as beans, and rice, are pretty
much all from the same sources. The savings are dramatic. Buy in a small amount
and try, that way you can decide, which brands you can live with without
spending a fortune.
Cook from scratch, don’t buy canned beans, buy dried beans and cook them in the
crockpot, it does not draw much electricity, and does not over cook the beans.
Rice can be cooked in quantity ahead of time, and froze, so that buying the
cheaper, and healthier whole grain rice, is feasible, despite the longer cooking
time.
Make menus from what you have on hand, keep a grocery list close by to write
down the few odds and ends you might need to buy, to fill out your recipes and
menu. Work with what you have on hand, and only buy what you need, to get by.
Use Coupons only if you buy the product anyway, or can use double or triple
couponing, to get it for free or super cheap. Couponing is a great way to save
money, but you are not saving money if you buy a product you would normally not
buy, or a product you can make from scratch much cheaper.
Rather than buying convenience foods for busy nights, try a bit of “Once a Month
Cooking” Cook extra at your regular meals and freeze the extra. Not only will it
cover dinners on those busy nights, but it will also cover, snacks for those
hungry teenagers, Chips are expensive, and not filling, so they go fast is a
household full of people.
Make and freeze breakfasts. Cereals are plain expensive, so I make breakfast
burritos, waffles, pancakes, French toast and egg biscuits, far more filling,
and way cheaper than cereal.
Check your local farmers markets, and buy in season, try to tailor your menus to
what you know is cheap. This perhaps will save you most of all, on your grocery
bill.I usually have a figure in my head for each food item I buy, if I cannot
find it for less than that figure, I wait till it goes on sale.
Use your freezer, if peppers are on sale for 5 for $1 then buy five and dice and
freeze 4 of them. Then when they are .89 cents apiece, use the ones in the
freezer and don’t buy them.
Go thru and declutter your house, have a yard sale or sell on Ebay, for extra
cash, this can be a great income generator.
Go over your utility bills, especially your phone bill and cable bill, I bet you
can trim at least 10$ off your bills a month.
Go thru your house, and find ways to save on your utility bills, a quilt on a
drafty window, a bit of rubber inner tube on the bottom of your doors, or a
towel tucked into the cracks. Wear warmer clothes and turn that thermostat down
a couple degrees. Unplug appliances when not in use, many of them draw power
even if they are turned off. If you have power strips, you can plug your
appliances into those, and turn them off all at the same time when not in use.
Make sure lights stay turned off if they are not being used.
Use florescents rather than regular light bulbs, many power companies, will
offer you rebates to switching to these, when I switched I used power company
coupons, and switched over for free, better yet, my power bill dropped 20$ a
month.
Use crockpots,microwaves, etc, to cook meals when ever possible, they save a lot
of electricity over using a regular oven, in the summer they save on your air
conditioning bill too.
Shop for insurance policies, don’t assume you have the cheapest one, Savings on
insurance can be huge, so make sure.
Track your spending; this is a great way to see the places where you can cut
corners. Save every receipt, write everything down, At the end of the week take
a highlighter, and highlight all the things you could have done withought.
Hang your clothes to dry outside; this is a savings of about 50cents per load!!
If you can’t have a clothes line, you can hang a couple loads a week, in the
garage, or the bathroom. Rig an indoor line, at 50 cents a load, it adds up
fast. Make your own softener from vinegar,water, and baking soda, works great
and a LOT cheaper.
See if you can’t barter for services you need, this is a great money saver.
If you have a talent not shared by many in your neighborhood (such as sewing or
baking) offer these services, to your neighbors, for a reasonable price. You
would be surprised how many people would take you up on them.
IF possible go down to one car, this saves on insurance, gas, and maintenance,
not to mention the revenue made by selling the second car. Carpool, combine
errands, or get a bicycle at a yard sale even.
About the Author: Patty Getz is Is a Sahmom with a mission to educate families, on the
alternatives, to high debt, fast food, and fast living. She is the Owner of
http://www.frugal-families.com ;
http://www.oldfashionedfamilies.com;
http://www.Sahmoms.com
and the author of several articles on Frugal living,cooking, and Simple Living.
For more information, or to see her other Articles, visit her sites, or email her at chefmom@frugal-families.com
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